Our Range
We are all about the flavour the colour the texture & the smell... oh & the feel. Not to forget the ingredients!
Here are some of our staple sours salt water flour & sourdough...
Stroud Francisco - 900g
Stroud Francisco - 1200g
Made with 100% White Shipton Mill flour
2 Star Great Taste Award 2015
Allergen: Wheat
Stroud Wild (Imperial) - 900g/1200g
Made with 40% Spelt 20% Wholemeal 40% White Shipton Mill flours
Winner BIA 2014
Allergen: Wheat
Seeded Malt - 900g
Made with 40% Malt 20% Wholemeal 40% White Shipton Mill flours & seeds
Allergens: Wheat, seeds
Khorasan - 900g
Made with 20% Khorasan Wholemeal 40% Spelt 40% White Shipton Mill flours & seeds
Allergens: Wheat, seeds
Yeast Extract & Cheddar - 900g
Made with Yeast Extract, Cheddar & 100% White Shipton Mill flour
Allergens: Wheat, milk, celery, oats, rye, barley
Saturday Market 'Special & Seasonal Sourdough loaves' - varies weekly...
Turmeric & Chickpea - white, turmeric & chickpea
Jalapeño & Cheddar - white with Jalapeños & Cheddar
Poppy seed - white covered with poppy seeds
Olive Sour - white with Olives
Bigcat - white walnuts dates dark ale
*Speciality winner BIA 2014*
Nettle & onion - white nettles & red onion
*Bronze winner BIA 2014*
Roast potato & rosemary - white rosemary & roast potatoes
Wild garlic - white infused with wild garlic
...& there's more salt flour water & yeast
Poolish white - yeasted white tin loaf made with a pre-ferment
Made with 100% White Shipton Mill flour
Allergen: Wheat
Focaccia - yeasted white, with olive oil & various toppings
Allergen: Wheat, milk
...& there's even more sugar flour water & butter
Croissant - All butter croissant
Allergens: Wheat, milk
Pain Au Chocolate - The classic chocolate croissant
Allergens: Wheat, milk, nuts
Pain au Raisin - The perfect spiralled croissant pastry with raisins & creme patissiere
Allergens: Wheat, milk, nuts
Almond Croissant - The ultimate almond croissant
Allergens: Wheat, milk, nuts
Cruffin - Croissant pastry in a muffin shape, filled with creme patissiere
Allergens: Wheat, milk, nuts
Danish pastry - Seasonal fruit & creme patissiere topped croissant pastry
Allergens: Wheat, milk, nuts
Cinnamon swirl - Cinnamon infused swirl of croissant pastry
Allergens: Wheat, milk
Bear Claw - French Canadian style Pain au Choc with various fillings and toppings
Allergens: Wheat, milk, nuts
Chocolate & Hazelnut Twists
Allergens: Wheat, milk, nuts
Chocolate Brownies - Heavenly chocolatey brownies with occasional extra toppings
Allergens: Wheat, milk, nuts
